Theilersbirne European Perry Pear Potted Ripening Time: Very Early -

Ripening Time: Very Early - July in many areas

these sweet and nutritious berries are eaten fresh

pungent flavor

One gallon tree

prune back the bush every winter to stimulate new growth

Theilersbirne European Perry Pear Potted Ripening Time: Very Early -Pyrus communis 'Theilersbirne' A great "perry" or cider making pear very high in tannic acid. The small fruit is green and the flesh is yellow with a sweet, musty flavor. It originated in Switzerland in 1848 and is a European hard cider favorite! USDA Zone: 5 9 Grow Height: 15' (Semi Dwarf) Sun: Full Sun Ripening Time: October Pollination: Needs a Pollinizer Semi Dwarf Rootstock: OHxF87 Read our Pear Growing Guide