Organic Red Reishi Mushroom Sawdust Spawn Rootstocks Ripening Time: Late/September

Ripening Time: Late/September

To get the heaviest crops

creating a harmonious taste that is both refreshing and delectable

These qualities make it a superior choice for high-quality tea production

Snow Oyster mushrooms are a great mushroom for beginners

Organic Red Reishi Mushroom Sawdust Spawn Rootstocks Ripening Time: Late/SeptemberRed reishi (Ganoderma lucidum) is an edible medicinal mushroom known as Ling Zhi in China and Reishi" or "Manetake in Japan. It produces beautiful, reddish brown, shelf like fruiting bodies that are highly prized for their wellness properties. When fresh, the flat cap is soft and cork like. Because it releases spores via pores, it lacks gills on its underside. And, depending on the age of the mushroom, the pores may appear brown, cream, or white.