Sylvie Esmonin Gevrey-Chambertin, 2021 tom taylor and a slight spicy undertone

and a slight spicy undertone

The grapes were mostly kept whole cluster

ratatouille

wormwood and gentian as well as various alpine herbs

this organic and biodynamically farmed wine boasts a friendly blend of fruit

Sylvie Esmonin Gevrey-Chambertin, 2021 tom taylor and a slight spicy undertoneThis is made from 45 year old Pinot Noir vines from the lieu dit Les Crais. It is classic old school Burgundy, being quite rich and extracted with vibrant dark fruit aromatics. It is full and supple with mouthwatering fruit and super soft tannins. Unfined and unfiltered. We would pair this with beef bourguignon, or another rich, meaty stew to tackle the fullness of the wine.