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Salers is all natural
In the late seventies
Some ingredients macerated to create Alpes “Amer Du Val D’Aoste” include mint
-Fiacre (including the lieu-dit of Gras Moutons which is separately bottled)
The step-son of Georges Descombes
Drambuie ‘The Isle of Skye’ Liqueur Litchfield Distillery Salers is all naturalThe taste of Drambuie is the result of infusing a unique blend of aged Scotch whisky with a secret combination of spices, heather honey & herbs. Its origins can be traced to a secret recipe created for Bonnie Prince Charlie by his Royal Apothecary in the 18th Century. The elixir was infused with spices such as cloves for their medicinal purposes, and saffron to give the liquid its rich golden colour. It became the Princes personal draft, and he drank
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