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nougat and cinnamon
to achieve a yet complex profile
honeyed maltiness and soft notes of candied fruit come from the double maturation
XO Caribbean Rum Cask Finish pays tribute to the role of Irish Immigrants in the development of rum in the Caribbean in the 17th Century
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Savage & Cooke Bourbon 100 Proof jameson nougat and cinnamonSavage & Cooke's commitment to quality and consistency shines through in every aspect of their bourbon production. Beginning with grains sourced within a 50 mile radius of the distillery on Mare Island, they ensure a level of control and attention to detail that sets their bourbon apart. To achieve the desired consistency, five batches of distillate are carefully blended before barreling, laying the foundation for a harmonious and balanced bourbon.