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Best served with roasted duck breast with lentils
all aged for a minimum of 12 years in the tropical climate of Janica
This wine is a blend of Nebbiolo
The juice is fermented with native yeasts for a refreshing savory character
this bold and complex wine pairs perfectly with grilled lamb or even a simple carryout pizza
Torre de Ona 'Finca San Martin' Crianza Rioja, 2020 wolffers Best served with roasted duckThis wine is 100% Tempranillo. The nose is full of wild strawberries, and other vibrant red berries with cedar and licorice undertones and on the palate that red fruit holds onto its presence, held up by the blended American and French barrel aging. We would pair this wine with a lightly spiced chorizo and shakshuka.
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