Domaine Collin Cuvée Tradition Cremant de Limoux Brut, N/V gluten free Harvested in September with one-month

Harvested in September with one-month temperature controlled fermentation in 50hl steel with ambient yeasts

Pair with grilled salmon and salsa verde

river rocks

what is left of the lake makes up the shores of Maremma Toscana DOC around the town of Grosseto

a lavish plate of homemade tempura or grilled oysters with compound preserved lemon butter

Domaine Collin Cuvée Tradition Cremant de Limoux Brut, N/V gluten free Harvested in September with one-monthThis wine is a blend of 50% Chardonnay, 40% Chenin Blanc and 10% Pinot Noir. This bottling hails from the historic home of sparkling wine, Limoux in the south west of France. Plenty of green apple, pear and citrus notes to go around. Pop this open your next celebration or with your favorite fried chicken sandwich and fries.