Not Just Jam - The Fat Pig Farm Book of Preserves, Pickles & Sauces Mindfulness Use after cleansing

Use after cleansing

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Design features a collection of Australia’s crawling

A great way to personalise your wraps to suit your kitchen - your baking trays

Fresh and green

Not Just Jam - The Fat Pig Farm Book of Preserves, Pickles & Sauces Mindfulness Use after cleansingNot Just Jam is farmer Matthew Evans' collection of more than 90 modern recipes for old fashioned preserving methods. It is for the forager, who scours the suburbs looking for fruit trees whose bounty is overlooked by others; for the cook, who wants their dishes to resonate with flavours borne from their own hands; and for anyone who is passionate about flavour. Discover the joys of pear and cardamom jam for next level morning toast, or beetroot