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Also use the pan for large Spanish omelettes
Ths hand-held block has a large square surface area
Made by hand
The main body of the syringe is marked with a scale in both ounces and millilitres so you can easily see how much you’re using
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Japanese AUS10 Nakiri Knife, 18cm Enamel Cookware Also use the pan forThis nakiri knife has a razor sharp blade made from high carbon steel. Made in Japan, its ideal for fruit and vegetable prep. The Pakkawood handle provides a safe, comfortable grip. The blade has a core of AUS10 steel, sandwiched between layers of softer stainless steel. The result is an ultra sharp knife that will stand up to heavy, frequent use. It can be resharpened again and again. Nakiri knives are traditionally used for vegetable preparation.