Nusserhof 'Elda' Schiava Alto Adige, 2016 limoncello when it's gone it's gone

when it's gone it's gone

This wine is made from 100% Folle Blanche (Picpoul)

Spontaneous fermentation and barrique aging add depth to its complex flavors

and moved to the Veneto to turn an abandoned cow pasture into beautiful expressions of Valpolicella

Pair with braised game meats

Nusserhof 'Elda' Schiava Alto Adige, 2016 limoncello when it's gone it's goneThis wine is 85% Schiava Vernatsch and 15% other varietals. Coming from the German speaking portion of Alto Adige, specifically Bozen, Nusserhof is doing their best to continue Schiava production in the region in the face of its decline. In the glass, you can expect notes of strawberry and dried rose petals with subtler notes of cinnamon and smoke. We recommend pairing with Wiener schnitzel or currywurst and fries.