Sage Duo Temp Pro Espresso Coffee Machine Beauty On the nose we get

On the nose we get cereals

farmed organically

Made with 60% Organic Ingredients

Rods and perforated mattress bottom for maximum air circulation

Banish frizz for good

Sage Duo Temp Pro Espresso Coffee Machine Beauty On the nose we getA great tasting espresso or cappuccino is about the right balance of sweetness, acidity and bitterness. This is achieved at 93C, but texturing milk requires much hotter temperatures. Extreme bitterness is a risk if your machine doesn't manage to cool itself down between texturing and your next espresso shot. The Duo Temp Pro ensures this never happens for the perfect cup of coffee every time. By purging cold water though the heating system, the Duo