Cherry Rocher Raspberries in Liqueur 15%, 480ml Serving dishes with the rough skin removed

with the rough skin removed to reveal creamy green nuts

wild cherries

prawn and chorizo skewers or Indian-inspired paneer kebabs

taking its flavour from seaweed and dried bonito flakes

It’s made from a stainless steel called ‘X50CrMoV15’ that’s highly resistant to corrosion

Cherry Rocher Raspberries in Liqueur 15%, 480ml Serving dishes with the rough skin removedCherry Rochers raspberries in liqueur will add a burst of fruity flavour to cakes, tarts and cocktails. The ruby red berries are steeped in eau de vie (a colourless fruit brandy) that gives them a mellow boozy flavour. Serve these liqueur soaked berries with a creamy panna cotta or scoops of vanilla ice cream. You can add them to whipped cream to top a pavlova, layer a sponge cake or fill a Swiss roll. Theyre ideal for cocktails, especially frozen