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this Winter-Come-Spring White is just perfect as we cozy up and look towards warmer days ahead
mineral backbone tied through with wild berry flavors and aromatics
and Mediterranean herbs supported by supple tannins and a fresh mineral character
this wine is made with completely de-stemmed grapes and fermented with indigenous yeasts for 8-13 days
with notes of raspberry
George Descombes Régnié, 2021 apples this Winter-Come-Spring White is justMade from Gamay grown organically on granite soils. Fermented semi carbonic in concrete tanks, fiberglass, and stainless steel tanks. The wine is made from 40 year old vines, and has a lovely balance of structure and youthful fruit. Pair it with soy braised pork shoulder, served with coconut lime rice and bok choy.
US$ 495.00
US$ 327.50
US$ 780.00